Plotting #13 (Try 10 of Gold’s top 101 LA Restaurants)
Jonathon Gold is L.A.’s, and probably the country’s best food critic. Whether it’s fine dining, culinary performance art or a value meal at a taco truck, he always puts together a solid top 101 list. We need to try ten new ones, so I’ll start by crossing off the ones we have already eaten at and will not count towards the ten.
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- Vespertine
Providence (Top notch Seafood and truffle)
Spago (Wolfgang’s original. Remodeled and as good as ever)
Lukshon (Culver City Asian Fusion)
- Taco Maria
Spring (Downtown French)
Trois Mec (Tasting meal. Second time wasn’t as good as the first)
- Cassia
Mozzaplex (All three restaurants are excellent)
Rossoblu (Favorite new DTLA Italian spot)
Rustic Canyon (Farm to table)
- Shibumi
- Q Sushi
- n/naka
Lucques (Loved it, but it’s been about eight years)
Cut (There are better steak places. Great asparagus dish)
Bestia (Great small plate Italian)
- Lasa
République (Another great small plate French place)
Animal (Animal centric, but the snapper collar was the best)
Kismet
Manuela (Farm to table in the Arts District)
Night + Market Song (Best Thai)
- Shunji
Alimento
Here’s Looking At You (Serving whatever the Chef found that day)
- P.Y.T.
Guerrilla Tacos
- Chengdu Taste
Orsa & Winston (Italian/Japanese from the Mexican chef building a DTLA empire)
- Michael’s
Otium (Swedish minimalism)
- Vincenti
Broken Spanish (Gourmet country Mexican. I ate cock’s comb)
- Soban
Pizzana
- Sun Nong Dan
- Mélisse
- Holbox/Chichén Itzá
Baroo (closed)
Officine Brera (Elevated Italian)
The Bazaar (Jose Andrea’s LA spot)
- Gjelina
Salt’s Cure (unimpressed)
Alma (A young chef succeeding)
Salazar (Señora style Mexican. All outdoor)
- Sqirl
The Tasting Kitchen (Venice Beach hot spot)
Odys + Penelope (One of my favorite sharing plate restaurants)
Petit Trois
- Sea Harbour
Redbird (Another sharing plate staged in a convent)
- Jitlada
Girasol (closed)
Sotto (Excellent Italian)
- Le Comptoir
- Park’s BBQ
Gwen (Australian chef, Curtis Stone’s meat restaurant)
Jar
- Meals by Genet
Church & State (DTLA French bistro)
- La Casita Mexicana
Maude (Curtis Stone’s ingredient a month restaurant)
- Brobard Chateau
A.O.C. (Simply great)
Asanebo (Best sushi anywhere)
- Kobee Factory
Craft (Consistent Century City lunch spot)
Connie and Ted’s (#2’s casual seafood spot)
Rosaliné (excellent Peruvian)
- Erven
- Angelini Osteria
- Adana
Little Sister (Best Vietnamese spot in town)
- Mian
- Drago Centro
- Aburiya Raku
Locol (closed)
71Above (Best views in DTLA)
Grand Central Market (Great variety)
Coni’Seafood
Kogi BBQ (The Godfather of the food truck. Korean/Mexican)
Guelaguetza (Most authentic Mexican. Biggest mezcal collection in the US)
- Manhattan Beach Post
- Rice Bar
Bellwether (Had a great Nashville hot chicken sandwich)
- Playground
- Colonia Publica
- Attari Sandwich Shop
- Irenia
- Tsujita
- Gjusta
- Garlic & Chives
- Valentino
- Mariscos Jalisco
Union (Pasadena’s gem)
- Sapp Coffee Shoo
- Mayura
Howlin’ Ray’s (Two hour minimum wait for some decent Nashville hot chicken)
- Marouch
Langer’s (The king of the Pastrami sandwich)